News

Articles about Barbatella, event coverage and updates from our restaurant.

gulfshore

FROM WINE FESTIVAL CHEF TO DYNASTY RESTAURATEUR

January 28, 2021

“Wine is a very, very important part of food culture,” Fabrizio Aielli, chef-owner of five Florida restaurants, says. “Being from Italy, wine is the way we grew up. I cannot…

Chef Highlights / Culinary Features / Uncategorized
Chef Jason

Culinary & Hospitality Foundation Scholarships featuring Chef Jason

October 1, 2020

The Culinary & Hospitality Education Foundation of Southwest Florida will distribute $42,000 in scholarships to Collier and Lee county students who intend to pursue careers and education in hospitality or culinary arts. What a great accomplishment by the Culinary &…

Chef Highlights / News
website news

Aielli Group Honored by JLB

February 27, 2019

The Aielli Group is honored that all three of our restaurants (Barbatella, Sea Salt and Dorona) have been named among the Top 25 restaurants in Naples by food critic JLB…

Culinary Features / News
Screen Shot 2020-10-01 at 12.31.54 PM

Spotlight: Coach Dabo Swinney Raving about Barbatella on National Signing day

February 12, 2019

On National signing day Clemson University Football Coach Dabo Swinney had to say a lot of things coming out of a successful 2018 season with the win of the national…

Announcements / News

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